بِسْــــــــــــــــــــــمِ اﷲِارَّحْمَنِ ارَّحِيم
السلام عليكم و رحمة الله و بركاته
A North African summer would not be complete without a plate of grilled vegetable. In Algeria, there is the Hmiss - grilled pepper salad with harissa, then also Chlada Felfel à la Mostagnémoise from the region of Mostagnem, zaalouk - grilled aubergine salad and the salad I present today - Tunisian style pepper salad drizzled with olive, a plate full of olives, a beautiful loaf of Matlou and some juicy red ripe tomatoes.
Enchallah I invite you to prepare this summery grilled salad and serve it on your Ramadan iftar table.
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